This dip is a guaranteed hit at any social gathering; people just can’t seem to get enough of it! Eating it with sweet peppers is not only tasty, but also incredibly healthful since bell peppers are good for our hearts, our immune systems, our eyes, and our skin.
As I mention in the video, I call this dip the “Triple ‘S’ Dip” because it’s salty, spicy, and sweet. Unfortunately, the part where I add the sweetness– 2 tablespoons of maple syrup– was mistakenly cut from the video. Be sure to add that in to get the full mouthwatering trifecta of flavor.
Ingredients:
1/2 cup almond butter (or peanut butter)
3 tablespoons tahini
1/4 cup tamari (or soy sauce)
2 tablespoon maple syrup
1 tablespoon apple cider vinegar
2 cloves garlic
1 tablespoon fresh ginger
1/4 teaspoon cayenne pepper
1/3 cup water
Instructions:
1. Blend all the ingredients together and blend till smooth.
2. Serve with bell peppers.
